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Sports Nutrition for Health Professionals

Muth, Natalie Digate MD
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List Price:$101.95

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Book Information
Edition: 1st
Publisher: Davis, F.A.
ISBN: 0-8036-2955-9 (0803629559)
ISBN-13: 978-0-8036-2955-4 (9780803629554)
New Edition: 0-8036-7612-3
Binding: Hardcover
Copyright: 2015
Publish Date: 11/14
Weight: 2.74 Lbs.
Pages: 395
Carton Quantity: 15
Subject Class: S-M (Sports Medicine)
Remarks:
A New Edition of this Title is Available
Return Policy: Returns accepted up to 10 months provided no other recalls or return restrictions apply.
Table Of Contents: View
Contributing Authors: View
 
Class Specifications
Discipline: Physiology
Subject Definition: Sports Nutritional Physiological Phenomena
NLM Class: QT 261
LC Class: RA781
Abstract: Develop the knowledge base you need to integrate the science of nutrition and the latest evidence into your scope of practice. Explore the relevance of sports nutrition to each of the major allied health professions and understand the role it plays in each. Step-by-by, you'll learn about the scientific basis of sports nutrition and how to apply the physiology to real-life situations and interactions with clients. You'll follow four different clients as they are evaluated by a variety of health professionals and undergo a series of assessments and self-administered tests. From the relationship between nutrition and exercise to new foods, supplements, and special diets, you'll be prepared to educate clients about the relationship between nutrition and exercise and to evaluate and optimize their nutritional status.

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