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Eating Well Through Cancer: Easy Recipes & Tips to Guide You Through Treatment and Cancer Prevention

Clegg, Holly Berkowitz
Eating Well Through Cancer: Easy Recipes & Tips to Guide You Through Treatment and Cancer Prevention Cover Image
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List Price:$24.95

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Book Information
Edition: 3rd
Publisher: Clegg, Holly B.
ISBN: 0-9815640-8-9 (0981564089)
ISBN-13: 978-0-9815640-8-1 (9780981564081)
Binding: Softcover
Copyright: 2016
Publish Date: 09/16
Weight: 1.92 Lbs.
Pages: 202
Subject Class: C-H (Consumer Health)
Return Policy: Returns accepted up to 6 months.
 
Class Specifications
Abstract: Best-selling cancer cookbook for cancer patients highlights. "What can I eat when going through cancer treatment?" This newly revised and expanded 15-year anniversary edition includes chapters on nourishing foods that are best tolerated to ease common side effects such as nausea, sore mouth and throat, taste changes, neutropenia and weight loss. With easy everyday recipes using familar ingredients, you'll find this book an invaluable recipe resource for cancer prevention. Cancer patients worldwide rely on this iconic cancer cookbook with recipes to guide them what to eat so as to maintain strength and appetite during cancer treatment. Easy to read, with simple, nutritious recipes, beautiful photographs, tips and information, the cancer cookbook highlights diabetic, gluten-free, vegetarian and freezer-friendly recipes and guides patients on what to eat while undergoing treatment.

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