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Available: 0 |
Tentative Price:$280.00 |
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Edition: | 1st |
Publisher: | Routledge Publishers |
ISBN: | 1-03-284074-9 (1032840749) |
ISBN-13: | 978-1-03-284074-1 (9781032840741) |
Binding: | Hardcover |
Copyright: | 2025 |
Volume: | 2 |
Weight: | 0.00 Lbs. |
Pages: | 886 |
Subject Class: | NUT (Nutrition) |
Remarks: | This Title is Not Yet Published, Scheduled to Release 10/27/25 |
Return Policy: | Returns accepted up to 90 days provided no other recalls or return restrictions apply. |
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Abstract: | This book analyzes the impact of dietary choices on communities and individuals. It discusses important concepts such as food-agriculture, food systems, dietary diversity, food fortification, and water-sanitation, which are essential for developing an understanding of public health. |
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