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| Available: 0 |
| List Price:$46.95 |
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| Edition: | 2nd |
| Publisher: | Blackwell Publishing |
| ISBN: | 1-118-66101-X (111866101X) |
| ISBN-13: | 978-1-118-66101-7 (9781118661017) |
| Old Edition: | 1-4051-3487-9 |
| Format: | British/Handbook |
| Binding: | Softcover |
| Copyright: | 2015 |
| Publish Date: | 11/15 |
| Bookstore Series: | At A Glance (See all titles) |
| Weight: | 0.00 Lbs. |
| Pages: | 192 |
| Subject Class: | NUT (Nutrition) |
| Return Policy: | Returns accepted up to 12 months provided no other recalls or return restrictions apply. |
| Contributing Authors: |
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| ProQuest Ebook Central: |
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| ISSN Series: | At a Glance Series | | Discipline: | Biochemistry | | Subject Definition: | Nutritional Physiological Phenomena; Nutrition Disorders | | NLM Class: | QU 39 | | LC Class: | QP141 | | Abstract: | Nutrition at a Glance introduces key nutrition facts, such as the role of key nutrients in maintaining health, and addresses the concepts of nutrient metabolism, nutritional intake and what makes an adequate diet. It covers food safety, allergy and intolerance, GM foods, diet-related diseases and nutrigenomics. |
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