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| Available: 0 |
| List Price:$133.95 |
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| Edition: | 8th |
| Publisher: | Jones & Bartlett Publishing |
| ISBN: | 1-284-23853-9 (1284238539) |
| ISBN-13: | 978-1-284-23853-2 (9781284238532) |
| Old Edition: | 1-4963-3914-2 |
| Binding: | with Supplement |
| Copyright: | 2024 |
| Publish Date: | 01/23 |
| Weight: | 1.18 Lbs. |
| Pages: | 450 |
| Subject Class: | HRP (Health Related Professions) |
| Doody Star Rating: |
3 |
| Return Policy: | Returns accepted up to 6 months provided no other recalls or return restrictions apply. This product contains software or Internet access code(s). Returns are not accepted if seal is broken or if access code revealed. |
| Contributing Authors: |
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| ProQuest Ebook Central: |
Available in ProQuest Ebook Central™ View
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| ISSN Series: | Nutrition Counseling and Education Skills | | Discipline: | Practice Med | | Subject Definition: | Diet Therapy; Counseling-Methods; Nutrition-Therapy | | NLM Class: | WB 18 | | LC Class: | RM214.3 | | Abstract: | Collaboratively written by members of the Nutrition Educators of Dietetic Preceptors (NDEP) of the Academy of Nutrition and Dietetics under the editorship of Judith A. Beto, Nutrition Counseling and Education Skills: A Practical Guide, Eighth Edition helps students and dietetic practitioners develop the communications, counseling, interviewing, motivational, and professional skills they'll need as Registered Dietitian professionals. Throughout the book, the authors focus on effective nutrition interventions, evidence-based theories and models, clinical nutrition principles, and knowledge of behavioral science and educational approaches. |
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