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| Available: 4 |
| List Price:$186.95 |
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| Edition: | 7th |
| Publisher: | Jones & Bartlett Publishing |
| ISBN: | 1-284-30075-7 (1284300757) |
| ISBN-13: | 978-1-284-30075-8 (9781284300758) |
| Old Edition: | 1-284-13946-8 |
| Format: | Textbook |
| Binding: | Softcover |
| Copyright: | 2026 |
| Publish Date: | 05/25 |
| Weight: | 3.04 Lbs. |
| Pages: | 784 |
| Subject Class: | NUT (Nutrition) |
| Doody Star Rating: |
4 |
| Return Policy: | Returns accepted up to 6 months provided no other recalls or return restrictions apply. |
| Contributing Authors: |
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| ProQuest Ebook Central: |
Available in ProQuest Ebook Central™ View
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| Discipline: | Biochemistry | | Subject Definition: | Nutritional Physiological Phenomena; Diet | | NLM Class: | QU 145 | | LC Class: | QP141 | | Abstract: | Incorporating the latest research and dietary guidelines, Discovering Nutrition, Seventh Edition introduces students to the fundamentals of nutrition with an engaging and personalized approach. Written with a diverse student population of nutrition majors and non-majors in mind, this text focuses on teaching behavior change and personal decision making with an emphasis on how our nutritional behaviors influence lifelong personal health and wellness, while also presenting up-to-date scientific concepts in several innovative ways. Thoroughly updated, the new seventh edition covers current nutrition topics of interest such as personalized nutrition, nutrigenomics, the obesogenic environment, gut health, microbiome, plant-based diet, functional foods, bioavailability, nutrition density, and gut microbiome. Feature boxes such as the new Lifestyle Medicine, How Safe Is Your Drinking Water? Why Is This Important? For Your Information, Quick Bites, and more, ensure students learn personal and practical consumer-based nutrition information. |
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