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| Available: 0 |
| List Price:$76.95 |
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| Edition: | 14th |
| Publisher: | Mosby |
| ISBN: | 0-323-08347-1 (0323083471) |
| ISBN-13: | 978-0-323-08347-8 (9780323083478) |
| New Edition: | 0-323-37731-9 |
| Old Edition: | 0-323-05199-5 |
| Binding: | Softcover |
| Copyright: | 2013 |
| Publish Date: | 09/12 |
| Weight: | 2.23 Lbs. |
| Pages: | 538 |
| Carton Quantity: | 16 |
| Subject Class: | NUT (Nutrition) |
| Remarks: | A New Edition of this Title is Available |
| Return Policy: | Returns accepted up to 10 months provided no other recalls or return restrictions apply. |
| Table Of Contents: |
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| ISSN Series: | Basic Nutrition and Diet Therapy (Williams) | | Discipline: | Practice Med | | Subject Definition: | Diet Therapy; Food Habits; Nutritional Requirements | | NLM Class: | WB 400 | | LC Class: | RM216 | | Abstract: | Williams' Basic Nutrition & Diet Therapy is a market leader for a reason - it provides coverage of hot topics, emerging trends, and cutting edge research, plus all the essentials for providing the best nutrition care. You'll love it for the clear, conversational writing style and vivid illustrations that guide you from fundamental concepts of nutrition to the application of those concepts in clinical practice. ... NEW! Completely updated content incorporates Dietary Guidelines 2010 and Healthy People 2020 information throughout the text to ensure you have the most up-to-date content available. NEW! Colorful and engaging design makes key content easy to find and more engaging with graphic artwork and vivid images of food. NEW! Updated illustrations visually clarify important concepts and reflect current clinical practice. |
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