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Bacterial Fish Pathogens: Diseases of Farmed and Wild Fish

Austin, B.

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Book Information
Edition:	4th
Publisher:	Springer Nature
ISBN:	1-4020-6069-6 (1402060696)
ISBN-13:	978-1-4020-6069-4 (9781402060694)
Format:	British
Binding:	E E Book + ProQuest Ebook Central
Copyright:	2007
Publish Date:	05/07
Weight:	0.00 Lbs.
Subject Class:	RET (Returns)
Remarks:	A New Edition of this Title is Available
Return Policy:	Non-Returnable.
Table Of Contents:	View

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Class Specifications
Discipline:	Aquaculture
Subject Definition:	Bacterial Infections-Vet; Fish Diseases-Micro
NLM Class:	SH 177
LC Class:	SH177
Abstract:	Bacterial Fish Pathogens fills the need for an up-to-date comprehensive book on the biological aspects of the bacterial taxa which cause disease in fish. Since the 3rd edition was published in 1999, much has changed in the control of disease of farmed and wild fish. Many more scientific articles about bacterial fish pathogens have been published, describing such new pathogens as Pasteurella skyensis, and antimicrobial compounds for the control of disease have been replaced by alternative methods, such as the use of probiotics. This updated book analyses all the new information, including that on new pathogens and new developments on long established diseases, such as furunculosis and vibriosis. Consideration is given to all of the bacterial taxa which have at some time been reported as fish pathogens, whether they are secondary invaders of already damaged tissue or serious, primary pathogens.

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