Guia Basica para el Especialista en Nutricion (Clinical Dietitian's Essential Pocket Guide). Text with Access Code

Width, Mary

Pricing & Availability
Available: 0
List Price:$37.95

Email this title to a friend

Printer friendly version

Other formats:

Book Information
Edition:	2nd
Publisher:	Jones & Bartlet
ISBN:	84-16781-87-7 (8416781877)
ISBN-13:	978-84-16781-87-4 (9788416781874)
Old Edition:	84-96921-50-6
Binding:	with Supplement Spiral Bound + Internet Code
Copyright:	2018
Publish Date:	08/17
Weight:	1.05 Lbs.
Pages:	560
Carton Quantity:	32
Subject Class:	NUT (Nutrition)
Return Policy:	Returns accepted up to 6 months provided no other recalls or return restrictions apply. This product contains software or Internet access code(s). Returns are not accepted if seal is broken or if access code revealed.

Class Specifications

Abstract:

Now featuring a fresh new design, the latest guidelines, the most recent information on disease and nutritional conditions, and all-new online resources, this affordable 2nd Edition of The Essential Pocket Guide for Clinical Nutrition is a quick-access resource ideal for dietitians, students, interns, and other health professionals who are actively engaged in clinical nutrition. Pocket-sized and spiral bound for ease of use, this essential quick-reference resource offers immediate, need-to-know information on nutritional assessment, life stage assessment, and nutrition support, as well as nutrition considerations for specific diseases/conditions.bariatric surgery, cancer, cardiovascular disease, diabetes, gastrointestinal diseases, liver and pancreatic diseases, renal diseases, and pulmonary diseases.

Follow Matthews Book Co. on: