Product Detail
Gut Microbiota: Interactive Effects on Nutrition and Health
Ishiguro, Edward
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Book Information
Edition:
2nd
Publisher:
Academic Press, Incorporated
ISBN:
0-323-91387-3 (0323913873)
ISBN-13:
978-0-323-91387-4 (9780323913874)
Binding:
Softcover
Copyright:
2023
Publish Date:
07/23
Weight:
0.00 Lbs.
Pages:
280
Subject Class:
NUT (Nutrition)
Return Policy:
Returns accepted up to 90 days provided no other recalls or return restrictions apply.
Contributing Authors:
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Class Specifications
Discipline:
Micro/Immuno
Subject Definition:
Gastrointestinal Microbiome; Gastrointestinal Tract
NLM Class:
QW 100
LC Class:
QR171
Abstract:
Building off the success of the first edition, Gut Microbiota: Interactive Effects on Nutrition and Health, Second Edition, details the complex relationship between diet, the gut microbiota, and health. This second edition expands its coverage of emerging practical applications in nutrition and medicine.Covering topics such as the ecological concepts that apply to the gut microbiota and the effects of aging on the gut microbiome, among others, this book is sure to be a welcome resource to microbiome science trainees, food and nutrition researchers working in academia, and industry and healthcare professionals giving dietary recommendations to the general public.
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