Nutrition and Diagnosis-Related Care. Text with Access Code

Escott-Stump, Sylvia MA, RD

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Book Information
Edition:	8th
Publisher:	Lippincott Williams & Wilkins
ISBN:	1-4511-9532-X (145119532X)
ISBN-13:	978-1-4511-9532-3 (9781451195323)
New Edition:	0-88091-057-7
Old Edition:	1-60831-017-5
Format:	Handbook
Binding:	with Supplement Softcover + Internet Access Code
Copyright:	2015
Publish Date:	02/15
Weight:	4.85 Lbs.
Pages:	1038
Carton Quantity:	6
Subject Class:	NUT (Nutrition)
Remarks:	A New Edition of this Title is Available
Brandon Hill:	This is a Brandon Hill Title
Doody Star Rating:	3
Return Policy:	Returns accepted up to 12 months provided no other recalls or return restrictions apply. This product contains software or Internet access code(s). Returns are not accepted if seal is broken or if access code revealed.
Contributing Authors:	View

Class Specifications
Discipline:	+ Allied Health
Subject Definition:	Nutrition Ther-Handbook; Nutritional Physiological Phenomena
NLM Class:	WB 39
LC Class:	RM217.2
Abstract:	Prepare your students for effective practice with Nutrition and Diagnosis-Related Care, 8e. Written by well-known author and nutritionist Sylvia Escott-Stump, this best-selling book provides "need to know," condition-specific, evidence-based medical nutrition therapy information for more than 360 diseases and disorders in a unique monograph-style format that makes information easy to find. An accompanying Inkling eBook provides anytime, anywhere access to the fully searchable text online, along with over 50 embedded videos and a wide range of hands-on demonstrations organized by disorders and life-stages. Revised and updated throughout, the Eighth Edition features new information on the treatment of inflammation through nutrition therapy; new and updated coverage of autism and neurodegenerative and neuropsychiatric disorders; timely information for the dietician working in a collaborative, interdisciplinary care setting.

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