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Manufacturing of Pharmaceutical Proteins: From Technology to Economy

Behme, Stefan
Manufacturing of Pharmaceutical Proteins: From Technology to Economy Cover Image
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List Price:$145.50

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Book Information
Edition: 2nd
Publisher: Wiley-VCH
ISBN: 3-527-33766-0 (3527337660)
ISBN-13: 978-3-527-33766-8 (9783527337668)
New Edition: 3-527-34947-2
Old Edition: 3-527-32444-5
Binding: Hardcover
Copyright: 2015
Publish Date: 05/15
Weight: 2.48 Lbs.
Pages: 427
Subject Class: BCH (Biochemistry)
Remarks:
A New Edition of this Title is Available
Return Policy: Returns accepted up to 12 months provided no other recalls or return restrictions apply.
Contributing Authors: View
 
Class Specifications
Discipline: Biochemistry
Subject Definition: Proteins-Chemistry; Biopharmaceutics; Chemistry, Pharmaceut
NLM Class: QU 55
LC Class: RS431
Abstract: Structured like a textbook, the second edition of this reference covers all aspects of biopharmaceutical manufacturing, including legal and regulatory issues, production facility design, and quality assurance, with a focus on supply chain management and regulations in emerging markets and cost control. The author has longstanding industrial expertise in biopharmaceutical production and years of experience teaching at universities. As such, this practical book is ideal for use in academia as well as for internal training within companies.

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