|
|
|
|
|
| Available: 0 |
| List Price:$157.99 |
|
Other formats:
|
| Edition: | 1st |
| Publisher: | Wiley, John & Sons, Inc. |
| ISBN: | 1-905319-02-9 (1905319029) |
| ISBN-13: | 978-1-905319-02-2 (9781905319022) |
| New Edition: | 1-910443-60-3 |
| Format: | Oversize |
| Binding: | Softcover |
| Copyright: | 2008 |
| Publish Date: | 08/08 |
| Weight: | 1.69 Lbs. |
| Pages: | 300 |
| Carton Quantity: | 22 |
| Subject Class: | VET (Veterinary Medicine) |
| Remarks: | A New Edition of this Title is Available |
| Doody Star Rating: |
4 |
| Return Policy: | Returns accepted up to 12 months provided no other recalls or return restrictions apply. |
| Table Of Contents: |
View
|
| Contributing Authors: |
View
|
| ProQuest Ebook Central: |
Available in ProQuest Ebook Central™ View
|
|
|
| |
| ISSN Series: | BSAVA Manual Series | | Discipline: | Veterinary Med | | Subject Definition: | Endoscopy-Veterinary; Cats-Surgery; Dogs-Surgery | | NLM Class: | SF 991 | | LC Class: | SF991 | | Abstract: | Minimally invasive techniques have become the standard in human healthcare over recent years. The advantages of are considerable, and the techniques have become cost-effective in general veterinary practice. The manual details the features and use of both flexible and rigid endoscopic equipment. Basic diagnostic and therapeutic techniques are described and illustrated, with a few references to more advanced procedures. This highly practical book offers useful hints and tips, both in surgical technique and on purchase of instrumentation. |
|
|
|
|
|
|
Follow Matthews Book Co. on:
Copyright © 2001-2025 Matthews Book Company - All rights reserved. - 11559 Rock Island Ct., Maryland Heights, MO, 63043 - (800) MED-BOOK
Matthews