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1. Serving People with Food Allergies: Kitchen Management and Menu Creation Cover Image Serving People with Food Allergies: Kitchen Management and Menu Creation
Schaefer, Joel J. / Hardcover / CRC Press / Pub Date 06/11 / ©2011 / Edition 01
  ISBN: 1439828040  - Subject Class: Nutrition
ISBN-13: 9781439828045
List Price: $60.95
Remarks: A New Edition of this title is due 08/26
Return Policy: Returns accepted up to 90 days provided no other recalls or return restrictions apply.
This item is unavailable at this time Abstract available Contributing Authors available (Click to see) Table of Contents available (Click to see) Cover available (Click to see) New Edition (Click to go to product)
 
2. Serving People with Food Allergies: Kitchen Management and Menu Creation Cover Image Serving People with Food Allergies: Kitchen Management and Menu Creation
Schaefer, Joel J. / E E Book + ProQuest Ebook Central / CRC Press / Pub Date 06/11 / ©2011 / Edition 01
  License: ProQuest Ebook Central™
ISBN: 1439828059  - Subject Class: Nutrition
ISBN-13: 9781439828052
List Price: $285.00
Remarks: A New Edition of this title is due 08/26
Return Policy: Non-Returnable.
ProQuest Ebook Central™ Book This item is unavailable at this time Abstract available Table of Contents available (Click to see) Cover available (Click to see)
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