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| Available: 0 |
| List Price:$220.00 |
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| Edition: | 2nd |
| Publisher: | CRC Press |
| ISBN: | 1-138-06407-6 (1138064076) |
| ISBN-13: | 978-1-138-06407-2 (9781138064072) |
| Binding: | Hardcover |
| Copyright: | 2019 |
| Publish Date: | 06/19 |
| Weight: | 2.15 Lbs. |
| Pages: | 428 |
| Subject Class: | NUT (Nutrition) |
| Doody Star Rating: |
3 |
| Return Policy: | Returns accepted up to 90 days provided no other recalls or return restrictions apply. |
| ProQuest Ebook Central: |
Available in ProQuest Ebook Central™ View
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| Discipline: | Practice Med | | Subject Definition: | Palliative Care; Nutrition Therapy; Terminal Care | | NLM Class: | WB 310 | | LC Class: | RT87 | | Abstract: | Handbook of Nutrition and Diet in Palliative Care, Second Edition, is a comprehensive guide, providing exhaustive information on nutrition and diet in terminal and palliative care. It covers physical, cultural and ethical aspects, bridging the intellectual divide in being suitable for novices and experts alike. Following in the tradition of its predecessor, chapters contain practical methods, techniques, and guidelines along with a section on applications to other areas of palliative care. Each chapter features key facts highlighting important areas, summary points, and ethical issues. |
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