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Available: 0 |
List Price:$174.00 |
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Edition: | 1st |
Publisher: | Karger, S.,Ag Med & Sci |
ISBN: | 3-318-02640-9 (3318026409) |
ISBN-13: | 978-3-318-02640-5 (9783318026405) |
New Edition: | 3-318-06646-X |
Binding: | Hardcover |
Copyright: | 2014 |
Publish Date: | 04/14 |
Volume: | 110 |
Weight: | 2.16 Lbs. |
Pages: | 298 |
Subject Class: | NUT (Nutrition) |
Remarks: | A New Edition of this Title is Available |
Doody Star Rating: |
4 |
Return Policy: | Returns accepted up to 90 days provided no other recalls or return restrictions apply. |
Table Of Contents: |
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ISSN Series: | World Review of Nutrition and Dietetics | Discipline: | Pediatrics | Subject Definition: | Infant, Premature; Infant Care | NLM Class: | WS 410 | LC Class: | RJ216 | Abstract: | Improved conditions of care for premature infants have led to markedly increased survival rates over the last few decades, particularly in very low and extremely low birth weight infants. Nutritional measures play a central role in the long-term outcome, health and quality of life of these premature infants. In this publication, leading experts from all 5 continents present the most recent evidence and critical analyses of nutrient requirements and the practice of nutritional care (with the focus on very low birth weight infants) to provide guidance for clinical application. After the introductory chapters, covering nutritional needs and research evidence in a more general manner, topics such as amino acids and proteins, lipids, microminerals and vitamins, parenteral and enteral nutrition as well as approaches to various disease conditions are addressed. Due to its focus on critical appraisals and recommendations, this book is of interest not only for the researcher who wants to keep up to date, but also for the clinician faced with premature infants in his practice. |
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