Living Gluten-Free for Dummies

Korn, Danna

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Book Information
Edition:	2nd
Publisher:	Wiley, John & Sons, Inc.
ISBN:	0-470-58589-7 (0470585897)
ISBN-13:	978-0-470-58589-4 (9780470585894)
New Edition:	1-119-98355-X
Format:	Popular Works
Binding:	Softcover
Copyright:	2010
Publish Date:	05/10
Bookstore Series:	Dummies Series (See all titles)
Weight:	1.24 Lbs.
Pages:	384
Carton Quantity:	20
Subject Class:	C-H (Consumer Health)
Remarks:	A New Edition of this Title is Available
Return Policy:	Returns accepted up to 12 months provided no other recalls or return restrictions apply.
Table Of Contents:	View
Contributing Authors:	View
ProQuest Ebook Central:	Available in ProQuest Ebook Central™ View

Class Specifications
Discipline:	Deficiency Dis
Subject Definition:	Celiac Disease-Diet Therapy-Popular Works
NLM Class:	WD 175
LC Class:	RM237.86
Abstract:	If you have a wheat allergy, gluten intolerance, celiac disease, or you just want to enjoy the benefits of a diet free of wheat, barley, and rye, then this guide is for you. Trusted author Danna Korn explains the medical problems associated with gluten and shows you step by step how to make the transition to a gluten-free lifestyle -and love it! With 25% new and revised content, this easy-to-understand reference includes coverage of the most recent testing methods, an updated section on the link between a gluten-free diet and improving behaviors in the autistic, new information about the genetics of celiac disease, expanded coverage on the gluten-free certification process, increased nutritional information, and updated recipes and resources. Covering the practical, medical, and emotional aspects of the lifestyle, Living Gluten-Free For Dummies, 2nd Edition offers hope and inspiration as you make the switch to a life free of gluten.

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